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The Lady's Cheese Mac




Source of Recipe


freckles1995






List of Ingredients



• 4 cups cooked elbow macaroni, drained (2 cups uncooked)
  
• 2 cups grated cheddar cheese
  
• 4 tablespoons margarine, cut into pieces
  
• 3 eggs, beaten
  
• 1 cup whole or evaporated milk
  
• 1/2 cup sour cream
  
• 1/2 teaspoon salt
  
• Additional cheese for topping
  






Instructions



1. Preheat oven to 350 degrees. After draining macaroni, place into a large bowl, add cheddar cheese and butter. In a seperate bowl, combine remaining ingredients, add to macaroni. Pour into a greased casserole and bake for 30 to 35 minutes. Top with additional cheese and return to oven until cheese melts.
   
2. Yield 6 to 8 servings