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Chicken Italiano




Source of Recipe


Health Discovery


List of Ingredients




5 ounces angel hair pasta
1/2 pound boneless chicken breasts, cut into thin strips
1/2 cup light Italian dressing
11 ounces frozen mixed vegetables
3-1/2 tablespoons grated Parmesan cheese, (optional)


Recipe



Cook pasta in a large pan of boiling water 4-5 minutes until al dente. Drain. Set aside and keep warm. Combine chicken and 1/4 of the dressing in a heavy nonstick skillet over medium high heat. Saut� chicken 2 minutes, until lightly browned. Add vegetables and remaining dressing. Cover and simmer 7-9 minutes until vegetables are crisp tender, stirring frequently. Serve over pasta. Sprinkle with cheese (add points for cheese).




Yield: 4 servings
6 POINTS per serving


Nutritional Information:
Per serving: calories 289, fat 5.5g, 17% calories from fat, cholesterol 38mg, protein 21.6g, carbohydrates 38.3g, fiber 4.3g, sugar 5.3g, sodium 377mg

Dietary Exchanges: Milk: 0.0, Vegetable: 0.0, Fruit: 0.0, Bread: 2.7, Lean meat: 0.2, Fat: 0.7, Sugar: 0.0, Very lean meat protein: 1.7