Country Herb Roast Chicken
Source of Recipe
Favorite Brand Name Recipes
List of Ingredients
- 1 chicken (2-1/2 to 3 pounds), cut into serving pieces (with or without skin) or 1-1/2 pounds boneless skinless chicken breast halves
- 1 envelope Lipton Recipe Secrets Savory Herb with Garlic Soup Mix
- 2 tablespoons water
- 1 tablespoon Bertolli Olive Oil
Instructions
- Preheat oven to 375°F.
- In 13×9-inch baking or roasting pan, arrange chicken. In small bowl, combine remaining ingredients; brush on chicken.
- For chicken pieces, bake uncovered 45 minutes or until chicken is thoroughly cooked. For chicken breast halves, bake uncovered 20 minutes or until chicken is thoroughly cooked.
- Makes 4 servings
|
Â
Â
Â
|