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Maryland Oven Fried Chicken




Source of Recipe


Recipes From Friends






List of Ingredients



• Chicken:
  
• 2 ½ 3 pounds chicken pieces
  
• 1 cup flour
  
• 2 teaspoons salt
  
• 4 teaspoons pepper
  
• Cream Gravy:
  
• ¼ cup chicken drippings (or butter)
  
• 3 to 4 tablespoons flour
  






Instructions



1. Chicken: Coat chicken with flour, salt and pepper. Dip into 1 egg beaten with 1/2 cup milk. Then dip into 1 cup dried bread crumbs. Lightly butter shallow open pan, arrange chicken in single layer, skin side down.
   
   
   
2. Bake uncovered in 425 degree oven for 30 minutes, turn chicken, bake 15 minutes more or until done. Remove chicken from pan. Use 1/4 cup drippings for cream gravy.
   
   
3. Cream Gravy: In skillet, stir over low heat until smooth. After browning flour slightly, stir in 2 1/2 cups milk, stirring until thickened. Serve with biscuits.