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    Oven Baked Barbecued Chicken


    Source of Recipe


    donnag3591


    List of Ingredients


    • 1 medium onion, sliced
    • 2 tablespoons butter or shortening
    • 2 tablespoons vinegar
    • 2 tablespoons brown sugar
    • 1/4 cup lemon juice
    • 1 cup ketchup
    • 3 tablespoons worcestershire sauce
    • 2 teaspoons prepared mustard
    • 1 cup water
    • 1/2 cup chopped celery
    • 3 to 3 1/2 pound chicken, cut into serving pieces


    Instructions


    1. Brown onion slices lightly in butter; add remaining ingredients (except chicken) and simmer a few minutes. Pour over chicken and bake uncovered in a slow oven (325 degrees) 1 hour.


    Final Comments


    The onions become soft and caramelized and the chicken is moist and a glossy deep red. If you want the glaze to be a little dryer and the chicken skin to crisp up a bit, cut the amount of water in half.

 

 

 


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