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Sun Dried Tomato And Garlic Encrusted Chicken

Source of Recipe


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List of Ingredients



• 4 boneless, skinless chicken breast halves
  
• 1/2 cup sun dried tomatoes, soaked, drained and minced
  
• 4 cloves garlic, minced
  
• 2 cups seasoned bread crumbs
  
• 1/4 cup olive oil
  
• Salt and pepper to taste
  
• Water
  






Instructions



1. Preheat oven to 350 degrees.
   
   
2. Flatten out the chicken to about 1/2" thick.
   
   
3. In a medium bowl, mix the bread crumbs, sun dried tomatoes, garlic and olive oil to form a somewhat stiff paste.
   
   
4. Wet the chicken breasts with some water; salt and pepper to taste.
   
   
5. Press each chicken breast into the bread crumbs, making sure to do both sides and cover with bread crumbs.
   
   
6. Place onto a baking pan sprayed with nonstick cooking spray.
   
   
7. Bake 35 to 45 minutes.