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KFC Coleslaw




Source of Recipe


RecipeSource






List of Ingredients



• 1 head cabbage, finely chopped
  
• 1 medium carrot, shredded
  
• 1/3 cup granulated sugar
  
• 1/2 teaspoon salt
  
• 1/8 teaspoon pepper
  
• 1/4 cup milk
  
• 1/2 cup mayonnaise
  
• 1/4 cup buttermilk
  
• 1 1/2 tablespoons white vinegar
  
• 2 1/2 tablespoons lemon juice
  






Instructions



1. Be sure the cabbage and carrots are chopped up into very fine pieces, about the size of rice kernels.
   
2. Combine the sugar, salt, pepper, milk, mayonnaise, buttermilk, vinegar and lemon juice and beat until smooth.
   
3. Add the cabbage and carrots; mix well.
   
4. Cover and refrigerate atleast 2 hours before serving.