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Red Lobster Cheese Garlic Sticks




Source of Recipe


Alicia's Kitchen






List of Ingredients



• 1/3 cup butter or margarine
  
• 1/4 teaspoon garlic powder
  
• 2 cups bisquick baking mix
  
• 1/2 cup cold water
  
• 1/2 cup chheddar cheese, shredded fine
  






Instructions



1. Preheat oven to 425ºF.
   
2. Heat margarine or butter in 13x9" pan in oven until melted. Stir in garlic powder.
   
3. Combine baking mix, water and cheese until soft dough forms.
   
4. Gently smooth dough into a ball on floured cloth-covered surface.
   
5. Knead 5 times.
   
6. Roll dough into 10x6" rectangle.
   
7. Cut lengthwise is half; cut each half into 12 sticks, about 3/4" wide.
   
8. Roll each stick in margarine or butter in pan.
   
9. Bake for 12 to 15 minutes or until golden brown