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Paella




Source of Recipe


Internet






List of Ingredients



• 2 pounds chicken parts
  
• Salt and pepper
  
• 1 clove garlic, crushed
  
• 1 teaspoon oregano
  
• 2 tablespoons oil
  
• 1 chorizo (hot spanish sausage), sliced
  
• 1 onion, chopped
  
• 1 green pepper, seeded and chopped
  
• 1 cup uncooked rice
  
• 2 1/2 cups beef broth
  
• 8-ounce can tomato sauce
  
• 1/2 teaspoon saffron
  
• 1/4 pound cooked, cleaned shrimp
  
• 1/4 pound cooked lobster
  
• 1/2 cup cooked peas
  






Instructions



1. Wash and dry chicken parts. Rub with salt, pepper, garlic and oregano. Brown chicken in oil in a large skillet. Add chorizo, onion and green pepper; cook over low heat for 10 minutes. Stir in beef broth, tomato sauce and saffron; cover and simmer 20 minutes. Stir in rice; cover and simmer 30 minutes longer. Add shrimp, lobster and peas; heat through. Allow any excess liquid to cook off, and serve.
   
2. Serves 4 Preperation Time: 1 hour, 25 minutes. Approximate calories per serving...600