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    Homemade Fiddle Faddle


    Source of Recipe


    nanamitchem


    List of Ingredients


    • 2 cups brown sugar
    • 2 sticks margarine
    • 1/2 cup white corn syrup
    • 1 teaspoon salt
    • 1 teaspoon butter flavoring
    • 1 teaspoon maple flavoring
    • 1/4 teaspoon cream of tartar
    • 1 teaspoon baking soda
    • 7 quarts popped corn
    • 2 cups mixed nuts


    Instructions


    1. In a saucepan, combine brown sugar, margarine, corn syrup and salt. Boil for 6 minutes, stirring constantly. Add flavorings, cream of tartar and baking soda. Pour over popped corn and nuts, mixing thoroughly. Bake in 200 degree oven for 1 hour.


 

 

 


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