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Creamy White Chili




Source of Recipe


nevadasmama






List of Ingredients



• 1 pound boneless skinless chicken breasts, cut into 1/2 inch cubes
  
• 1 medium onion, chopped
  
• 1 1/2 teaspoons garlic powder
  
• 1 tablespoon vegetable oil
  
• 2 (15 1/2 ounce) cans great northern beans, rinsed and drained
  
• 1 (14 1/2 ounce) can chicken broth
  
• 2 (4 ounce) cans chopped green chiles
  
• 1 teaspoon salt
  
• 1 teaspoon ground cumin
  
• 1 teaspoon dried oregano
  
• 1/2 teaspoon pepper
  
• 1/4 teaspoon cayenne pepper
  
• 1 (8 ounce) container sour cream
  
• 1/2 cup heavy whipping cream
  






Instructions



1. In a large saucepan, saute chicken, onion and garlic powder in oil until chicken is no longer pink. Add the beans, broth, chiles and seasonings. Bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes. Remove from the heat; stir in sour cream and cream. Serve immediately.
   
2. Yield: 7 servings