Ranchero Supper Stew
Source of Recipe
briansmom
List of Ingredients
- 2 tablespoons canola oil
- 1 1/2 pounds beef stew meat
- 1 envelope dry onion soup mix
- 1 (16 ounce) can tomatoes
- 1 cup water
- 2 teaspoons chili powder
- 2 medium carrots
- 1 bell pepper
- 1/2 cup celery
- 2 large potatoes
Instructions
- In large skillet, heat oil and brown beef; add onion soup mix blended with tomatoes, water, and chili powder. Simmer, stirring occasionally, 30 minutes. Add carrots, green pepper, celery, and potatoes; cook covered 45 minutes or until vegetables are tender and gravy is slightly thickened.
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