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    Side Line Sausage Soup


    Source of Recipe


    Becky


    List of Ingredients


    • 1 pound smoked sausage
    • 1 (15 ounce) can black beans
    • 1 (15 ounce) can great northern beans
    • 1 (15 ounce) can red kidney beans
    • 1 (14 1/2 ounce) can diced tomatoes
    • 2 cloves garlic, minced
    • 1 small onion, diced
    • 1 (14 1/2 ounce) can chicken broth
    • 1/2 teaspoon dried oregano
    • 1/2 teaspoon ground cumin
    • 1/2 teaspoon salt


    Instructions


    1. Slice sausage in half lengthwise, then slice into thin slices. Dice onion. Mince garlic. Combine all ingredients in a large pan, such as a Dutch oven. Bring to a boil, then reduce heat and simmer 15 minutes. Makes 10 servings, 1 cup each.


 

 

 


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