Green Chile Hashbrowns
Source of Recipe
Apron Strings
List of Ingredients
- 1 (32 ounce) bag hashbrowns
- 3 (4 ounce) cans chopped green chiles, drained
- 1 can cream of chicken soup
- 2 cups shredded sharp cheddar cheese
- 1 cup sour cream
Instructions
- Preheat oven to 400 degrees.
- Stir all ingredients in a large bowl and blend.
- Transfer mixture to a 13x9x2" glass baking dish.
- Cover with foil and bake 30 minutes.
- Uncover and bake 30 minutes more or until top is golden brown.
- Serve hot.