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Potato Casserole




Source of Recipe


vicboop






List of Ingredients



• 4 cups potatoes, peeled and cubed
  
• 1 (8 ounce) container sour cream
  
• 1 onion, chopped
  
• 1 (10 3/4 ounce) can cream of chicken soup
  
• 1 cup grated cheese, your choice
  
• 1/2 cup melted butter
  
• 1 roll of packaged Ritz crackers, crushed
  






Instructions



1. Preheat oven to 350 degrees
   
2. Cook potatoes 10 minutes or until tender, drain. Mix sour cream, onions, chicken soup and cheese with potatoes.
   
3. Pour into a greased casserole dish. Cover and bake for 30 minutes. Just before serving, toss crackers with butter and sprinkle over top and brown under broiler.