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    Colorful Veggie Bake


    Source of Recipe


    Taste Of Home


    List of Ingredients


    • 2 (16 ounce) packages frozen california blend vegetables
    • 8 ounces process cheese, cubed
    • 6 tablespoons butter or margarine, divided
    • 1/2 cup crushed butter flavored crackers (about 13 crackers)


    Instructions


    1. Prepare vegetables according to package directions; drain. Place half in an ungreased 11x7 inch baking dish. In a small saucepan, combine cheese and 4 tablespoons butter; cook and stir over low heat until melted. Pour half over vegetables. Repeat layers. Melt the remaining butter; toss with cracker crumbs. Sprinkle over the top. Bake, uncovered, at 325 degrees for 20 to 25 minutes or until golden brown.
    2. Yield: 8 to 10 servings


 

 

 


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