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    Sweet Onion BBQ Burgers


    Source of Recipe


    Taste Of Home Magazine


    List of Ingredients


    • 1/2 cup dry bread crumbs
    • 2 teaspoons onion salt
    • 2 teaspoons brown sugar
    • 1 egg, beaten
    • 1 pound ground beef
    • 1 1/4 cups barbecue sauce
    • Sauce:
    • 1/2 cup mayonnaise
    • 1/2 cup barbecue sauce
    • 1 teaspoon brown sugar
    • Onion Topping:
    • 2 tablespoons butter
    • 1/4 cup honey
    • 2 large sweet onions, thinly sliced
    • 4 slices smoked cheddar cheese
    • 4 hamburger buns, split


    Instructions


    1. In a bowl, combine the bread crumbs, onion salt and brown sugar. Add egg. Crumble beef over mixture and mix well. Shape into 4 patties. Place in a shallow dish; pour barbecue sauce over patties. Cover and refrigerate for 2 to 4 hours.
    2. In a small bowl, combine the sauce ingredients; cover and refrigerate until serving.
    3. For topping, melt the butter in a large skillet. Stir in honey until blended. Add onions; saute for 15 to 20 minutes or until tender and lightly browned. Keep warm.
    4. Drain and discard babecue sauce. Grill patties, uncovered, over medium hot heat for 5 to 7 minutes on each side or until juices run clear. Top each with a cheese slice; grill 1 minute longer or until cheese melted. Serve on buns with sauce and onion topping.
    5. Yield: 4 servings


 

 

 


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