Email to Amy      

Potatoes: Crispy Garlic Mashed Potato Balls

Source of Recipe


tmuslim






List of Ingredients



• vegetable or canola oil for frying
  
• 2 cups warm mashed potatoes
  
• 2 eggs
  
• 1/2 cup flour
  
• 1/2 cup grated medium or sharp cheddar cheese
  
• 1 teaspoon garlic salt
  
• 1 cup seasoned bread crumbs
  






Instructions



1. Warm oil on high heat to 375 in a soup pan. Mix together mashed potatoes, eggs, flour, cheese, and garlic salt until smooth. Place bread crumbs in a cereal bowl. Drop and roll balls of dough in bread crumbs. Fry balls in hot oil 2 to 3 minutes or until golden brown. Remove from oil with slotted spatula or spoon and cool on a cooling rack. Dip in ketchup or ranch dressing. Makes 4 to 6 servings.