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    Cowgirl Casserole

    Source of Recipe


    Internet


    List of Ingredients


    • 1 medium onion chopped
    • 1 cup diced carrots
    • 1 red bell pepper diced
    • 1 cup fresh or frozen green beans cut into 1/2" pieces
    • 1 cup frozen corn
    • 1 (15 ounce) can vegitarian baked beans
    • 1 teaspoon barbecue seasoning or barbecue sauce
    • 1 tablespoon ketchup or tomato paste
    • 3 ounces smokey cheddar or smokey edam cheese diced or shredded


    Instructions


    1. Preheat oven to 375.

    2. In a nonstick skillet, saute onions, carrots and peppers until soft but not browned.

    3. Add the green beans and cook 5 minutes.

    4. Stir in the corn, baked beans, seasoning and ketchup.

    5. Cook 2 minutes until heated through.

    6. Pour into a baking dish and scatter the cheese on top.

    7. Cover and bake for 30 minutes, until the casserole is bubbling and the cheese is melted.

    8. 6 main dish servings at 4 points each.



 

 

 


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