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Festive Fruit Salad




Source of Recipe


Recipes From Friends






List of Ingredients



• 2 cups non fat vanilla yogurt
  
• 1 (20 ounce) can pineapple chunks in juice, drained
  
• 2 (10 ounce) cans mandarin oranges
  
• 4 large bananas, sliced
  
• 1/4 cup flaked coconut
  
• 1 cup miniature marshmallows
  






Instructions



1. First make yogurt cheese. Put a layer of cheesecloth into a sieve or funnel and put over a bowl. Pour yogurt into the cheesecloth. Let it drain in the refrigerator over night.
   
2. The creamy mixture that remains is called yogurt
   cheese. There should be about 1 cup.
   
   
3. In a large bowl, combine the fruits and marshmallows.
   
4. Add the yogurt cheese and toss to mix.
   
5. Cover the salad and chill 1 to 3 hours before serving.
   
6. 12 servings (2/3 cup each), 1.5 points