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    Garlic Mashed Potatoes & Beef Bake


    Source of Recipe


    Campbell's Kitchen

    Recipe Introduction


    Recipe Introduction

    Prep/Cook Time 25 min.

    List of Ingredients





    1 lb. ground beef
    1 can Campbell's(R) Cream of Mushroom with Roasted Garlic Soup
    1 tbsp. Worcestershire sauce
    1 bag (16 oz.) frozen vegetable combination (broccoli, cauliflower, carrots), thawed
    3 cups hot mashed potatoes

    Recipe




    COOK beef in skillet until browned. Pour off fat.
    MIX beef, 1/2 can soup, Worcestershire and vegetables in 2-qt. shallow baking dish.
    STIR remaining soup into potatoes and spoon over beef mixture.
    BAKE at 400°F. for 20 min. or until hot. Serves 4.
 

 

 

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