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Banana Nut Cheesecake




Source of Recipe


Trish - Family Fare


List of Ingredients





1 cup Chocolate Wafer Crumbs
16 ounces Cream Cheese Softened
1/2 cup Mashed Ripe Bananas
1/4 cup Chopped Walnuts
1 tablespoon Margarine
1/4 cup Margarine -- Melted
1/2 cup Sugar
2 each Large Eggs
1/3 cup Milk Chocolate Chips
2 tablespoons Water



Recipe



Combine crumbs and margarine; press onto the bottom of a 9-inch springform pan. Bake at 350
degrees F., 10 minutes.

Combine cream cheese, sugar and banana, mixing at medium speed on electric mixer until well
blended. Add eggs, one at a time, mixing well after each addition.

Stir in walnuts, pour over crust. Bake at 350 degrees F., 40 minutes.

Loosen cake from rim; cool before removing rim of pan.

Melt chocolate pieces and margarine with water over low heat, stirring until smooth.
Drizzle over cheesecake. Chill for 24 hours or more.