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CHOCOLATE WHIPPED CREAM PIE

List of Ingredients




2 (1 oz each) squares unsweetened chocolate
3/4 c sugar
Pinch of salt
5 T flour
13 oz can evaporated milk
2 egg yolks, well beaten
1 c water
2 c miniature marshmallows
1/4 c butter
9" graham crust
1/2 pt whipping cream
1/4 c sugar



Recipe



Melt chocolate squares in double boiler. Add sugar, salt, flour and 1/3 c of
the evaporated milk. Mix well. Add a small amount of the hot mixture to the
egg yolks and mix well. Add this yolk mixture to the rest of the chocolate
mixture in the double boiler. Stir in water and remaining evaporated milk.
Cook over boiling water until smooth and thickened, stirring constantly.
Remove from heat. Add marshmallows and butter, stirring until melted. Cool.
Pour into crust. Chill. Combine whipping cream and the 1/4 c sugar, beat
until stiff peaks form. Spread over pie. Sprinkle with grated chocolate if
desired. Refrigerate.

posted by barkenpa on FamilyFare