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Fudge Upside-Down Cake

posted by Sparrow on Send in the Clones. Long Trail Lodge
Rutland, Vermont



List of Ingredients




Cake:
1 tablespoon shortening
3/4 cup sugar
1/2 cup milk
1 teaspoon vanilla
1 cup flour
l teaspoon baking powder
1/2 teaspoon salt
1 1/2 tablespoons cocoa

Topping:

1/4 cup cocoa,
1/2 cup white sugar
1/2 cup brown sugar.


Recipe



Cream sugar and shortening. Add milk and vanilla. Sift flour,
baking powder, salt and cocoa into mixture. Pour into greased 8"
square cake pan.

Topping:

Combine 1/4 cup cocoa,
1/2 cup white sugar
1/2 cup brown sugar.

Spread 1/2 cup chopped nuts over cake batter and cover with
cocoa/sugar mixture. Pour 1 3/4 cup boiling water over topping and
batter.

Bake 35 minutes in a 350F. oven. When cool, cut into squares and
serve with whipped cream.

Makes 8-10 servings.