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Key West Key Lime Pie

This is the recipe from the Nellie & Joe's
Key West Lime Juice bottle. posted by Sparrow on Family Fare.




List of Ingredients




4 eggs, separated
14 oz can of sweetened condensed milk
3 oz of Key West Lime Juice
Keebler Ready Crust Graham Cracker Pie Crust

Recipe



Separate 4 eggs saving whites. Combine egg
yolks and 1 14-oz. can of sweetened condensed
milk. Mix well. Add 3 oz. of KEY WEST LIME
JUICE a little at a time and stir until
filling is smooth and creamy. Pour into KEEBLER
Ready Crust Graham Cracker Pie Crust and bake
in preheated oven at 350 degrees for 10 minutes.
Serve chilled topped with whipped cream.