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Sour Cream Pineapple Cake with Pineapple

taken from "Easiest and Best Coffeecakes and Quick Breads" by Renny Darling

posted by Dori B. Van Watermeulen on Family Fare



List of Ingredients




1 pkg. yellow cake mix w/o pudding
3 eggs
1/3 cup oil
1 cup crushed pineapple, with a little juice
1/2 cup sour cream

Pineapple glaze:
1 T. crushed pineapple a little juice and a little fruit
1/2 cup sifted powdered sugar


Recipe



Beat together all the ings. for 4 mins, at med. speed. Spread batter
evenly into a greased 10" tube pan and bake in a 350 oven for 45 to 50
mins. When cool, remove from pan and brush top with pineapple glaze, and
allow a little to drip down the sides. Serves 10

Pineapple glaze:
1 T. crushed pineapple a little juice and a little fruit
1/2 cup sifted powdered sugar

Stir together pineapple and sugar until blended