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    GINGERSNAPS


    Source of Recipe


    JudyAZ

    Recipe Introduction


    Makes 4 dozen cookies.

    List of Ingredients




    3/4 cup shortening
    1 cup sugar
    1/4 cup light molasses
    1 beaten egg
    2 cups sifted enriched flour
    2 teaspoons soda
    1/4 teaspoon salt
    1 teaspoon cloves
    1 teaspoon cinnamon
    1 teaspoon ginger

    Recipe



    Cream shortening and sugar; add molasses and egg; beat well. Sift dry ingredients; add to creamed mixture; mix well.

    Roll in small balls; dip into sugar; place 2 inches apart on greased cookie sheet. Bake in moderate oven (375 degrees) 15 minutes.

 

 

 

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