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    Crockpot Mexican Hamburger Casserole


    Source of Recipe


    CopyKat.com

    Recipe Introduction


    Ease of Cooking: Beginner
    Serving Size: 6-8

    List of Ingredients




    1 lb. ground beef
    3 C. corn chips
    1 medium onion, chopped
    1 (10 oz.) cream of mushroom soup
    1 (10 oz.) can tomatoes and green chilies
    2 C. grated cheese


    Recipe



    Brown ground beef and drain off fat. Mix well with undiluted mushroom soup and tomatoes and chilies. Line bottom of slow cooker with 1 cup of corn chips. Add 1/3 of onion, sprinkle with 1/3 of grated cheese and add 1/3 of meat mixture. Repeat layers, cover and cook on low 6-8 hours or on high 3 hours. This may also be baked in a casserole in 325 degree oven

 

 

 


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