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Oriental Beef (crockpot)

posted by sparrow on Family Fare


List of Ingredients





1-2 lb. stew beef
10 1/2 oz. can condensed beef consomme (broth)
1 bunch green onions, diced
1/4 c. good soy sauce
1/2 tsp. ground ginger
2 T. cornstarch
2 T. water
1 sm. pkg. frozen snow peas



Recipe



Combine beef, soup, onions, soy sauce and ginger in crockpot. Cover
and cook on low setting for 7 hr. Turn to HIGH and cook for 1/2 hr.

Mix cornstarch and water after the 1/2 hr., add to crockpot and
stir. Cook on HIGH 10-15 more minutes, until sauce is thickened.
Drop in partially thawed snow peas.

Serve over hot rice. Serves 4-6.