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    SOUTHWEST STEW


    Source of Recipe


    upbeatdietetics.com

    Recipe Introduction


    Number of Servings: 8/
    Serving Size: 1 1/3 cups

    Recipe Link: http://www.upbeatdietetics.com/#recipe

    List of Ingredients




    2# lean ground beef, or turkey
    1 1/2 cups chopped onions
    1 can (28 oz) diced tomatoes, undrained
    1 package (16 oz) frozen corn, thawed
    1 can (15 oz) black beans, rinsed and drained
    1 cup picante sauce
    1 teaspoon ground cumin
    1/2 teaspoon garlic powder
    1/2 teaspoon pepper
    1/2 cup shredded reduced-fat cheddar cheese


    Recipe



    In a large kettle, lightly brown beef and onions over medium
    heat. (Drain off fat) Stir in the tomatoes, corn, beans,
    picante sauce, cumin, garlic powder and pepper. Bring to
    a low boil. Reduce heat, cover and simmer for 15 minutes
    or until corn is tender. Stir frequently so it doesn't stick
    to the bottom of the kttle. Garnish with cheese.

    EXCHANGES/CHOICES: 4 Lean Meat, 1 1/2 Starch and 1 Vegetable.

 

 

 


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