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SPICY TOMATO BOUILLON




Source of Recipe


The New Family Cookbook for People with Diabetes


Recipe Introduction


Makes: 3 cups (3 servings)//Nutritional Information Per Serving: (1 cup)
Calories: 38, Fat: 0g, Cholesterol: 0mg, Sodium: 375mg,
Carbohydrate: 7g, Dietary Fiber: 1g, Sugars: 5g, Protein: 3g
Diabetic Exchanges: 2 Vegetable



List of Ingredients




- 1-3/4 cups tomato juice
- One (10-3/4 ounce) can condensed beef broth
- 2 teaspoons lemon juice
- 1 teaspoon Worcestershire sauce
- 1 teaspoon prepared horseradish





Recipe



Combine all the ingredients in a medium saucepan.
Simmer for approximately 10 minutes. Serve hot.