Baked Swiss Hamburger Steak
Source of Recipe
meals.com
Recipe Introduction
Estimated Times: Est. preparation time: 2 hrs, 14 mins
Est. cooking time: 55 mins
List of Ingredients
2 pounds ground beef
3/4 cup dry bread crumbs
2 eggs
1/2 tablespoon garlic powder
1/2 cup milk
1/8 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon dillweed
1 1/3 cups flour
10 3/4 ounces cream of mushroom soup
1 package dry onion soup mix
1/4 cup celery, chopped
Recipe
Combine ground beef with dry bread crumbs, eggs, garlic powder, and milk; mix until thickened. Place the mixture on a baking sheet, about 1/2" deep and flatten evenly across the pan; chill for at least 2 hours.
Cut into 9 squares and sprinkle with salt, pepper, and dillweed. Remove each square with a spatula and dust with flour. Brown evenly in a large skillet.
Preheat the oven to 350 degrees. Place all the browned squares in a large baking dish and top with cream of mushroom soup, dry onion soup mix, and chopped celery. Bake for 45 minutes.
Servings: 9
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