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Campbell's French Onion Burgers

Kitchen Clip:

Our French Onion Burgers are easy to freeze for future quick meals. Freeze each cooked burger with soup mixture in individual freezer-safe, microwave-ready containers. Keep frozen for up to 2 to 3 months.



Recipe Link: http://www.campbellkitchen.com/getrecipe.cfm?RID=1670

List of Ingredients




1 lb. ground beef
1 can Campbell's French Onion Soup
4 slices cheese
4 round hard rolls, split



Recipe



rep/Cook Time: 20 min
SHAPE beef into 4 patties, 1/2" thick.
COOK patties in skillet until browned. Pour off fat.
ADD soup. Heat to a boil. Cover and cook over low heat 5 min. or until done. Top with cheese.
SERVE on rolls with soup mixture for dipping. Serves 4.