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Oven Porcupines

List of Ingredients






1 lb. ground beef
1/2 c. uncooked rice
1 1/2 c. water, divided
1/3 c. chopped onion
1 clove garlic, minced
1 tsp. salt
1/2 tsp. celery salt
1/8 tsp. pepper
1 can tomato soup
2 tsp. Worcestershire sauce or A-1 Sauce



Recipe



Preheat oven to 350F. Mix meat, rice, 1/2 c. water, onion, garlic and seasonings. Shape into balls, by rounded teaspoonfuls. Place in ungreased baking 8" square casserole. Stir together remaining ingredients; pour over balls. Cover; bake 45 minutes. Uncover; bake 15 minutes more. Serve hot.

Note: It doesn't say what kind of rice to use, but I think Instant would be best.