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    STUFFED PEPPERS


    Source of Recipe


    flowergirl

    List of Ingredients




    6 medium peppers
    1 teaspoon salt
    1/8 teaspoon black pepper
    1 Tablespoon worcestershire sauce
    1/3 cup precooked rice - uncooked
    1 egg
    1 can tomato soup undiluted
    1/4 cup chopped onion
    1 pound hamburger cooked

    Recipe



    I cut my peppers in half or you can stuff them whole.
    Combine salt, pepper, worcestershire, rice, egg, 3/4 cup soup, onion and hamburger. Stir lightly.

    Pack each pepper with 1/2 cup mixture. Place filled peppers in dish tightly. Spoon rest of soup on each pepper. Cover with plastic wrap. Microwave on high for 15-18 minutes. Sprinkle with shredded cheddar cheese. DELICIOUS!



 

 

 


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