2 sm pkg orange Jell-O
1 can medium crushed pineapple
3 bananas
1 cup pineapple juice
1/2 cup sugar
1 can mandarin oranges
Water
Cool Whip (sm. carton)
1 egg
1 Tbsp cornstarch
Recipe
1. Boil pineapple juice, egg, sugar, and corn starch. Cool and whip
into
cool whip.
2. Dissolve jell-o in 2 cups boiling water. Add fruit. Refrigerate
until thick.
3. Spread topping over jello and grate cheese on top.