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    CHICKEN & PASTA PARMESAN

    List of Ingredients






    1 Tbs. butter or margarine
    1 lb. boneless skinless chicken breast, cut into 1/ 2-inch pieces
    1-3/ 4 cups (14-1/ 2 oz can) chicken broth or reduced sodium chicken broth
    1-1/ 2 cups (14oz jar) spaghetti sauce
    1/ 2 tsp. EACH dried basil and oregano leaves
    3 cups (8oz) Rotini or Penne Rigate, uncooked
    3/ 4 cup Parmesan grated cheese

    Recipe



    In 10 inch skillet over medium-high heat, melt butter; add chicken.
    Cook, stirring occasionally, until no longer pink, about 3 minutes.
    Add chicken broth, spaghetti sauce and seasonings; heat to boiling.
    Add uncooked pasta, stirring to coat with liquid. Cover; reduce heat.
    Simmer 15 minutes, stirring every 2 minutes or until most liquid is
    absorbed. Remove from heat; stir in Parmesan cheese.

 

 

 


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