Email to Recipe Categories: yankeette's HOME PAGEAPPETIZERS BEVERAGES BREAD BREAKFAST CAKESandPIES CANDY CASSEROLES COOKIES CookingTips CROCKPOT DESSERTS DIABETIC DIABETICBREADS DIABETICBREAKFAST DIABETICDESSERTS DIABETICMEATS DIABETICOTHER DIABETICPASTA DIABETICPOULTRY DIABETICRICE DIABETICSALADS DIABETICSOUP DIABETICVEGGIES DIPS EGGS ETHNIC FISHandSEAFOOD FLAVOREDBUTTER FRUIT GROUNDBEEF HALLOWEEN HOLIDAY HOMEMADECLEANERS KIDRECIPES LOWFAT MARINADES MEATS OTHER PASTA PASTRIES PIZZA PORK POTATOES POULTRY RICE SALADandDRESSING SANDWICHES SAUCES SHRIMP SOUPSandSTEWS Strawberries VEGETABLES Cheeseburger Macaroni Source of Recipe This recipe created by Kraft Foods. Recipe Introduction Prep: 10 mins Total: 25 mins Recipe Link: http://www.backofthebox.com List of Ingredients 1/2 lb. ground beef 2-1/4 cups water 1/2 cup catsup 1 tsp. KRAFT Pure Prepared Mustard (optional) 2 cups (8 oz.) elbow macaroni 3/4 lb. (12 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut up Recipe Brown meat in large skillet; drain. Add water, catsup and mustard. Bring to boil. Stir in macaroni. Reduce heat to medium-low; cover. Simmer 8 to 10 minutes or until macaroni is tender. Add VELVEETA; stir until melted. Makes 6 servings
Recipe Link: http://www.backofthebox.com