Olive Garden Cappellini Pomodoro
Source of Recipe
CopyKat.com
Recipe Introduction
Notes: This is perfect if you are looking for a light dish.
List of Ingredients
2 cloves Garlic minced
2 lbs. Plum tomatoes; seed diced
1 oz. Fresh basil leaves minced
1/3 C. Ex-virgin olive oil
3 oz. Parmesan cheese
12 oz. Dry angel hair pasta cooked
1/4 tsp. Pepper
Recipe
Heat olive oil and add garlic; cook until it turns white. Add tomatoes and pepper and heat through, stirring constantly, about 2 to 3 minutes. Tomatoes should not lose their shape. Remove from heat. Transfer hot, cooked pasta to large bowl. Toss pasta gently with tomato mixture, basil and half of Parmesan cheese. Serve immediately and pass remaining Parmesan.
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