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Buffalo Wings




Source of Recipe


"TOH Cooking School Recipe Collection Fall 2001"


Recipe Introduction


posted by Lively 50 on Family Fare


List of Ingredients




24 TYSON fresh or individually fresh frozen
chicken wings*
1/2 tsp. salt
1/8 tsp. pepper
2 Tbsps. butter or margarine
2 Tbsps. hot pepper sauce
1/2 tsp. white vinegar
Prepared blue cheese dressing



Recipe



Line a 15-x10-inch baking pan with foil; spray with nonstick cooking spray.
Arrange wings in a single layer on prepared pan. Sprinkle with salt and
pepper. Bake at 450°F for 40 minutes or until internal juices of chicken run
clear. (Temperature should read 170°F.)

Meanwhile, in a small saucepan, melt butter over medium heat. Add hot pepper
sauce and vinegar. Spread sauce over fully cooked wings. Serve wings with
blue cheese dressing. Serves 6