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    Campbell's(R) Creamy Chicken with Rice


    Source of Recipe


    from Campbell's(R) Kitchen

    Recipe Introduction


    Prep/Cook Time: 20 min.




    List of Ingredients




    1 tbsp. vegetable oil
    4 boneless chicken breasts halves
    1 can Campbell's(R) Celery OR 98% Fat Free Cream of Celery Soup
    2/3 cup water
    1 tbsp. Dijon mustard
    1/8 tsp. pepper
    4 cups hot cooked rice

    Recipe



    HEAT oil in skillet. Add chicken and cook until browned.

    ADD soup, water, mustard and pepper. Heat to a boil. Cover and cook over low heat 5 min. or until done. Serve with rice. Serves 4.


 

 

 


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