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Stir Fried Rice




Source of Recipe


kraft interactive kitchen


Recipe Introduction


Prep Time: 10 mins
Total Time: 0 mins
Serves: 4


List of Ingredients




1 pkg. (6.9 oz.) rice and vermicelli with chicken broth and herbs

2 Tbsp. margarine or butter

2-1/4 cups water

1 Tbsp. soy sauce

1 cup chopped cooked chicken (about 8 oz.)

1/2 cup frozen peas

1/2 cup cholesterol-free egg product





Recipe



Prepare rice according to package directions in large skillet using margarine or butter, 2 1/4 cups water and soy sauce. Cook until liquid is absorbed, about 20 minutes.

Stir in chicken and peas; increase heat to medium-high.

Pour egg substitute over rice mixture; cook without stirring until set, about 1 to 2 minutes. Stir and serve warm.