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    Split Pea Soup


    Source of Recipe


    Cotton Country Cooking/posted by Denise on Family Fare

    List of Ingredients




    1 stalk celery
    3 fresh carrots
    1 cup dried yellow or green split peas
    salt and pepper
    3 medium onions
    1 ham bone
    1 quart water 4 cups
    1 pint chicken broth

    Recipe



    Cook all ingredients except chicken broth together until vegetables are
    tender, about 2 hours. Put threw a sieve and add chicken broth. Season to
    taste. If consistency seems to thick a small amount of water may be added.
 

 

 

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