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Substitutions - part 4

Source of Recipe


Gayle Pounds






List of Ingredients



• If The Recipe Calls For_______________You Can Use This Instead
  
• _
  
• Vegetables:
  
• 1/2 pound fresh mushrooms____1 (4 ounce) can mushrooms
  
• 10 ounce package frozen peas__8 ounces canned peas
  
• 8 ounce can whole tomatoes____8 ounce can stewed tomatoes
  
• _
  
• Miscellaneous:
  
• 1 can chow mein noodles_____1 can potato shoestrings; or 3 cups cooked rice
  
• 1 cup hominy_______________1 cup cooked rice
  
• 1 cup cooked rice____________1 cup cooked macaroni or noodles
  
• 1 cup seasoned bread crumbs__1 cup regular bread crumbs with 1 teaspoon
  
• __________________________pepper; or 3 slices bread cubed with 1 teaspoon
  
• __________________________pepper
  
• 1/2 cup pecans, chopped______1/2 cup walnuts or almonds, chopped
  
• 1 pound ground pork_________1 pound ground beef
  
• 1/2 cup cubed ham__________1/2 cup chopped luncheon meat
  
• 8 ounce can chili beans_______8 ounce can kidney beans with 2 teaspoons chili
  
• ___________________________powder
  
• ______________________________END
  






Instructions






RECIPE CONTINUES

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