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Red Velvet Cake - part 2

Source of Recipe


Unknown






List of Ingredients



• 3 tablespoons flour
  
• 1 cup butter
  
• 1 teaspoon vanilla
  
• 1 cup milk
  
• 1 cup sugar
  






Instructions



1. Cook flour and milk on low heat until thick. Cool.
   
   
2. Cream sugar, butter and vanilla until fluffy.
   
   
3. Add to flour and milk mixture.
   
   
4. Beat until mixture is like whipped cream.
   
   
5. Spread on layers.
   
   
6. Sprinkle with coconut or nuts.
   
   
7. Keep cake cool.
   
   



RECIPE CONTINUES

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